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In Season

In Season

Lambsquarters is out in full steam and amaranth is only just starting so for our sample tastings  and picnics we have been substituting lambsquarters for amaranth using the Foraged Flavor filo recipe. Has a nice rich nutty taste, more flavor than spinach and great with the feta….can also just flash fry over high heat….pick the younger leaves or side shoots before flowering and toss any thick stems

Photo by the recipe club of the amaranth, leek and feta filo triangles made by georgia wong. See also our foraging calendar.

Amaranth, Leek, and Feta Filo Triangles

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